View Our Menu Selection
Our fish is so fresh, it wiggles!
All of the following include sunomono. Hot tea upon request.
| Shogun Turkey Salad Whole portion - 10, Half portion - 8 | |
| Turkey breast, shredded cabbage, crispy noodles, celery, green onion, with sesame dressing. Topped with peanuts. | |
| Seared Ahi Salad - 13 | |
| Ahi(Tuna) lightly seared and served over mixed greens with ginger dressing and topped with Crispy noodles, mandarin oranges and avocado. | |
| Udon Batayaki- 9 - with chicken- 10, or beef- 11 All white meat- 11 | |
| Udon noodles sautéed with selection of fresh vegetables in a lite soy sauce. | |
| Bento Box- 14 | |
| Ask your server for Bento menu. | |
All of the following include sunomono. Hot tea upon request.
| Tender boneless chicken breast breaded with Japanese panko and fried. | |
| Butterflied Shrimp, Cod, Sealegs and fresh Vegetables lightly breaded and fried. | |
| 8oz. Salmon fillet grilled to perfection and glazed with teriyaki sauce. | |
| Two hand rolls and three pieces of assorted sushi. | |
All of the following include sunomono, your choice of rice or noodles. Hot tea upon request.
| Unagi - 12 | |
| Karage Chicken - 10 | |
| Boneless chicken fried and sautéed in a garlic soy sauce. | |
| Shogun Chicken - 9 Beef - 11 Shrimp - 13 | |
| Seasoned white meat chicken sautéed in lite soy sauce with udon noodles and scallions | |
| Godzilla Tails - 10 | |
| White meat chicken strips sautéed in Shogun's own special hot sauce. | |
| Panko Udon - 10 | |
| Thick udon noodles in a broth, topped with Panko fried Shrimp, Fish and Vegetables. | |
| Sukiyak i- 11 | |
| Thin slices of beef prepared with sukiyaki sauce, onions, cabbage and tofu. | |
| Miken Toriniku - 10 | |
| White meat chicken sautéed in a sweet and spicy tangerine sauce. | |
| Lemon Chicken - 10 | |
| White meat chicken prepared in lemon sauce garnished with green bell peppers & avocado. | |
All of the following include Taro chips, Shogun Coleslaw and Miso soup. All sandwiches come with mayo, onion, avocado, tomato and Swiss cheese
| Tempura -8 | Eda Mame - 4 |
| A selection of seafood and vegetables | Soybeans lightly salted & boiled |
| Shumai - 8 | Gyoza - 8 |
| Lightly Fried Shrimp dumplings | Oriental Crepes, with Pork & Vegetables |
| Shogun Sampler - 13 | Ika Panko - 10 |
| Tempura, Onion Rings, Shumai & Gyoza | Squid breaded with Panko and fried. |
| Panko Onion Rings - 7 | Yaki Niku - 9 |
| Onion rings breaded with Panko and fried | Thin slices of beef sautéed in a spicy Teriyaki sauce |
| Sushi - 11 | Sashimi - 16 |
| Chef's Selection | Chef's Selection |
| Crab Wontons - 7 | Spicy Teriyaki Wing s- 7 |
| 8 wontons stuffed with crab served with sweet & sour sauce. | 6 to an order sautéed in Yaki Niku sauce sprinkled with sesame seeds. |
| Godzilla Tails -8 | Agedashi Tofu - 7 |
| White meat chicken strips sautéed in Shogun’s own special hot sauce. | Seasoned and breaded tofu served in a light broth and topped with bonito flakes. |
| Coke - 2 | Diet Coke - 2 |
| Mr. Pibb - 2 | Lemonade - 2 |
| Root Beer - 2 | Sprite - 2 |
| Iced Tea - 2 |
| Sunomono - 2 | Miso soup - 2 |
| Rice - 1 | Dinner salad - 2 |
| Teriyaki sauce - 1 | Teriyaki sauce 20oz .- 9 |
| Sesame dressing 20oz - 8 |
12 yrs. and younger
| Katsu Fingers- 6 | Chicken Teriyaki- 6 |
| Chicken Tendon- 6 | Shogun Chicken- 6 |
| Chicken Nigri- 6 | PB&J Rolls- 6 |
| All white meat add- 1
Please inform us of any food allergies Split plate charge per person 2.00 |
